We only started using MSG in our food we cooked recently.
It was in the 80s yesterday so time for a cookout.
What I noticed about the tater salad was just how good it was, this same Potato salad I have been eating for over 50 years.
The Wife made the PS so I asked her if she added any MSG. She said yes. It's the best PS I ever made she said, with a wink.
You could be sensitive to MSG however with it in so many products to day, I would think you would know by now.
It's has perked up our dishes so much, I wonder why I never used it before.
www.mayoclinic.org
It was in the 80s yesterday so time for a cookout.
What I noticed about the tater salad was just how good it was, this same Potato salad I have been eating for over 50 years.
The Wife made the PS so I asked her if she added any MSG. She said yes. It's the best PS I ever made she said, with a wink.
You could be sensitive to MSG however with it in so many products to day, I would think you would know by now.
It's has perked up our dishes so much, I wonder why I never used it before.

How does your body react to MSG?
This flavor enhancer often added to foods can cause headache and other symptoms in some people.
